Dinner, Lunch, Salad American Refrigerator
April 20, 2016
Corner Street Bakery gets a food storage makeover! This is my favorite sandwich and it tastes great even with food storage!
2-3 cups diced or shredded cooked chicken (canned works great!)
3 green onions, sliced
1/3 cup chopped dried cranberries
1 large red apple with skin, diced (or 3/4 cup chopped dehydrated apples)
1/3 cup finely minced celery (or 2 Tablespoons dehydrated celery, minced)
1/2 cup sliced or slivered almonds, toasted
1/2 cup mayo
1/2 cup sour cream or greek yogurt
2 TB. lemon juice
2 tsp. brown sugar
1/2 tsp. salt
1Stir together dressing ingredients. Fold in chicken and remaining ingredients.
2Best if refrigerated for several hours or overnight to let flavors come together.