I absolutely LOVE hearing for you all of you and am even more excited when you share recipes with ME! Here are some bread recipes I was sent for our lessons on bread. 9 Grain Whole Wheat Bread (from Tiffany R.) This recipe makes 6 large loaves… In a blenderRead More →
Okay, I’m like you…BUSY! And sometimes I don’t realize how late it is and how soon I’ll need bread. Yikes! But what can you do…bread takes a couple hours to make….or does it? Well a normal yeast bread, yes, it does take a couple of hours. But you can makeRead More →
Well if you know what is in French bread, you’ll never want to pay $1.50 (or more) for it again! It is really just flour, water, salt, sugar, and yeast and it’s much easier to make than you think! Plus, it is so versatile! You can use french bread as…well…frenchRead More →
Making your own bread has more advantages than you think! Obviously, it’s cheaper and healthier but you also have control over your portion sizes! In this video I’m making mini hamburger buns (like for those mini burgers that are so hip right now as appetizers) because I like to eat.Read More →
While I was on vacation, I received a lot of similar questions so I figured many others probably had the same questions. So here they are answered, along with some great reader comments of tricks they use or have tried. Is there a difference between Vital Wheat Gluten and Gluten?Read More →
So I got to work and I adapted a great recipe (from Tammy in Huntington Beach) to make it even better (using the dough enhancers we talked about on Monday) and doing it by hand. Yes, making it by hand and not in the bread maker will make a betterRead More →