Homemade ice cream without an ice cream maker OR a ziploc bag filled with ice that I have to mush for a half hour-Yes, please! Did you know all you need to make your own ice cream is some whipped cream (the real stuff…not the whipped topping, I’m talking whippingRead More →
HOT FUDGE WARNING: If you have a love affair with hot fudge…this post will only make it worse. If you don’t have a love affair with hot fudge…you soon will. Alright, now that you’ve been fair warned about how good AND easy this hot fudge will be-let’s get to businessRead More →
So tonight I was talking to my best friend, the one I’ve known my whole life, and we were having a very serious conversation about favorite ice cream flavors as we ate our ice cream sandwiches. She said hers was mint chocolate chip and strawberry with mix-ins. I hadRead More →
So sorry for the lack of posting lately. Life has a way of getting in the way sometimes! But I promise to make it up with this post! If your like pina coladas…buh bum…and dancin’ in the rain…I mean… and eating cupcakes duh dum… This will blow your mind! IRead More →
Um…so have I told you that I sort of have this thing for ice cream…and hot fudge…but the hot fudge is another post…So naturally, I would also have a thing for ice cream (like) desserts. This food storage dessert has everything it’s sweet, a little tangy, and salty-and my mostRead More →
Okay, ever since my EZ Wheat bread recipe hit the blog (you know my famous whole wheat bread recipe that TASTES more like store bought bread) I’ve received the question “How do I make my bread look more like store bought bread?” I can see why people may ask thisRead More →