This is such a fabulous cake! Perfectly moist, decadent chocolate, and the cake can be made entirely from food storage! Personally, I gave up on those box mixes when I found this recipe!

Don’t waste your money on freeze-dried guacamole that is only good for one year on the shelf and one week once opened! Instead, make this much cheaper version of guacamole that will store in your freezer for just as long!