I’ve been dieing to see if beating powdered egg whites from my food storage actually works (especially, since a local tv chef told me it wouldn’t…) and I was so pleased to see that it DOES! Since then, I’ve tried it in these cookies, Divinity (will post on that later),Read More →
Well, I’ve been waiting a LONG time for the right time to share these food storage videos (so long I may just look pregnant, though I’m not right now 😉 that I was able to do with Augason Farms. It was great fun helping to develop these food storage recipesRead More →
Alright, so if any of you are tired of buying cold cereal and would like to know how to use more of your food storage to have as cereal (outside of the obvious oatmeal) this is the post for you! I have a new favorite cereal and it comes straightRead More →
This is by far the easiest and most delicious of all the food storage recipes! I like to put this jam on sandwiches, waffles, crepes, ice cream…pretty much I could put this on any food and I think it would taste good. (Okay, maybe not ANY food but A LOTRead More →
I’m so excited! Â I have a new e-cookbook coming out this week, The Everyday Bean Cookbook. It will have 90+ recipes for breakfasts, sides & salads, dinners, and DESSERTS all with no added fats…just good ol’ beans from your food storage. Â Don’t worry the recipes aren’t scary, the recipes coverRead More →
Is anyone feeling the pinch at the grocery store? Â You may remember in my Grocery 101 class talking how in order for some companies to adjust to the increased prices of gas and food are decreasing their product sizes. Â You’ve probably all noticed that most ice cream containers are noRead More →