Yellow Squash Mac ‘n Cheese
I got a lot of requests for this recipe again with the zucchini recipes from last week. It is so delicious! I love trying things in Macaroni and Cheese because I don’t know ONE kid that doesn’t like good old mac ‘n cheese. It is so easy to have childrenRead More →
Canning Long-Term Food Storage Items
To a lot of people this step of food storage is the scariest but, like most food storage principles, it is actually quite easy! I get asked questions all the time about what and LDS cannery is like and/or what it’s like to can things at home and since theRead More →
Pioneer Day FHE and Food Storage Recipe!
You know how I LOVE themed Family Home Evening lessons and an FHE for Pioneer day (July 24th, the day the Mormon Pioneers entered the Salt Lake Valley) is no different! I think it’s so important to teach our heritage to our children so they know the strength of pastRead More →
Food Storage Testimonial
I thought you’d like to hear from somebody besides myself give a testimonial of food storage! I received this email a couple of weeks ago and it brought tears to my eyes. Food storage used EVERY DAY will save our families (through economic disaster, natural disaster, epidemics, and everyday emergencies).Read More →
Banana Pineapple Freeze
This is not only a fun way to sneak some powdered milk into your kids but also a great way to use up the pineapple juice you drain off from your canned pineapple. Let kids cut the banana (age appropriate) with a plastic knife or a butter knife and addRead More →
Make Ahead Milk Shakes
If you’ve every tried to serve milk shakes as a fun treat with dinner then you know the problem with them. You have a SERIOUS timing issue because they need to be served RIGHT AWAY or they get soupie and then the whole experience is ruined! So why not makeRead More →