EZ Whole Wheat Bread
So I got to work and I adapted a great recipe (from Tammy in Huntington Beach) to make it even better (using the dough enhancers we talked about on Monday) and doing it by hand. Yes, making it by hand and not in the bread maker will make a betterRead More →
Homemade Dough Enhancer
One of my most commonly asked questions is about gluten and it’s purpose in a whole wheat bread. So that has also spurred on questions about a dough enhancer. You should definitely be using dough enhancers in your whole wheat bread because whole wheat flour is heavier and courser thanRead More →
The Wonderful World of Bread…more AWESOME Food Storage Recipes…coming SOON!
You asked for it and you’re getting it! The Wonderful World of Bread will begin March 9th and last through the end of the month. There will be recipes, pictures, and of course how-to videos to make it even easier for you! It is going to be awesome and byRead More →
Are you ready to Garden? The perfect way to grow food storage!
Just a friendly reminder that it’s time to start thinking about getting your garden going. I’ve been taking a class every Saturday to learn more about gardening in my area. Turns out gardening in Southern California and Utah are VERY different. Which would explain my sorry gardens for the pastRead More →
Fanatic Friday Food Storage Recipe: Chicken and Rice
Thank you for all of your patience! My baby is doing a little better and went to bed early tonight so I thought I would sneak in a post. I realize it’s a little early for a Fanatic Friday post but this dish looks too good to WAIT! This recipeRead More →
Lemon Pepper Chicken Saute
I’ve been making this recipe since college and was excited that it used rice for the food storage…until I figured out how to make it using MAGIC MIX! Now it’s even easier to make (which in and of itself is shocking) and SUPER delicious! Lemon Pepper Chicken SauteRead More →