Okay, I don’t even like pudding but since my husband does I thought I’d make him some (and what kid doesn’t like pudding?). I decided to try out my new magic mix pudding recipe and, well I took one bite and was SOLD!!! I’ve never had pudding that tasted soRead More →
How much Milk can you make from a #10 can of powdered milk? Okay, I’ve had a lot of people asking me about how much milk you can make from one #10 can of powdered milk. The answer is a little over 5 1/2 gallons which makes it about $2.36Read More →
Yes, you read that correctly. It is possible to have delicious powdered milk and here’s how… Here are the items you will need to start mixing your powdered milk. Personally, I use a Sterilite 1 gallon jug that you can get at Wal-mart for a couple of dollars. It hasRead More →
Crepes are my ALL TIME favorite breakfast, so you can imagine how happy I was to realize how PERFECT it is for food storage using eggs, milk, sugar, flour (yes, 1/2 whole wheat flour works in the recipe!), and salt all from your food storage! Not to mention that youRead More →
I got a question about using dehydrated carrots so I knew just what to make! These carrot cake muffins/bread are delicious, easy, and pretty nutritious for a muffin. You get to sneak in a vegetable and some food storage in the form of wheat plus there are raisins and pineappleRead More →
This was another recipe that sounded good, is easy to make and perfect for food storage. This is a perfect solution to feeding eggs to a large group of people with out any headache or mess. Plus it’s tastey! I just served it with some fruit and home made breadRead More →