2018-06-06
June 6, 2018
A wonderful drink you can make entirely from your food storage!
1Pour the rice and water into the bowl of a blender; blend until the rice just begins to break up, about 1 minute.
2Let rice and water stand at room temperature for a minimum of 3 hours.
3Strain the rice water into a pitcher and discard the rice.
4Stir the milk, vanilla, cinnamon, and sugar into the rice water.
5Chill and stir before serving over ice.
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