FEBRUARY IS “LET THEM EAT (FOOD STORAGE) CAKE!” MONTH! And more specifically, this week is Bundt and angel food cake pan food storage cakes. Yesterday was a very delicious sour cream pound cake where I gave some great tips on using powdered sour cream and even homemade food storage yogurtRead More →
Well I had such a great weekend baking up cakes for my birthday and doing a lot of experimenting with food storage. I’ve never done this before but it was fun having so many different birthday cakes. Last week I told you some of my favorites (the Chocolate Molten Cake,Read More →
FEBRUARY IS “LET THEM EAT (FOOD STORAGE) CAKE!” MONTH! Alright, if you saw yesterday’s post with the VERY YUMMY Pineapple Upside Down Cake Cupcakes, you know it’s my birthday this weekend and so I’m counting down my favorite cakes! For my next favorite cake, I would be totally remiss ifRead More →
FEBRUARY IS “LET THEM EAT (FOOD STORAGE) CAKE!” MONTH! Did you know it’s my birthday this weekend? {Insert a plea for comments wishing me a very happy food storage birthday HERE} So I’ve decided to showcase a few of my favorite birthday cakes featuring food storage (minus the Food StorageRead More →
FEBRUARY IS “LET THEM EAT (FOOD STORAGE) CAKE!” MONTH! And since Valentine’s Day is TOMORROW-I’m going to show you a yummy one bowl Strawberry Cupcake recipe that will be pink WITH OUT artificial colors and delicious. I’ll even show you a very easy yet adorable decorating tip (think super craftyRead More →
FEBRUARY IS “LET THEM EAT (FOOD STORAGE) CAKE!” MONTH! Alright, so this recipe does include a cake mix but it still has food storage in it and it’s only because I haven’t shown you yet how to make your own mixes, yet! (hint, hint…more to come but I’m hoping forRead More →