Fall is here and it wants you to try these Melt-in-your-mouth Apple Butter Snickerdoodles! They are perfectly crisp on the outside and chewy in the middle. They are perfect for using whole wheat, powdered eggs, and require no fresh butter. If this is what living off food storage tastes like, sign me up!

If you love Snickerdoodles, you will love these perfect Snickerdoodles!  Seriously, they taste better than a bakery and much cheaper.  They are perfectly crisp on the outside and chewy on the inside.  Plus, you can make them entirely from food storage.  It doesn’t get better than this!