Um…so have I told you that I sort of have this thing for ice cream…and hot fudge…but the hot fudge is another post…So naturally, I would also have a thing for ice cream (like) desserts. This food storage dessert has everything it’s sweet, a little tangy, and salty-and my mostRead More →
I got this delicious recipe from the Kraft website. I made it for the Home Teachers tonight and they loved it! It’s a perfect thing to munch on while you’re carving your pumpkin for family home evening. It’s perfect because it calls for 1/4 C. Evaporated milk. This is myRead More →
This is DEFINITELY the season for caramel apples. And making homemade caramel (instead of just melting Kraft caramels) isn’t as hard as you think! Plus, the taste difference between homemade and Kraft caramels is ENORMOUS! I couldn’t believe how much better the homemade was. I don’t know why, but I’mRead More →
When I got an email from Tammy R. in Huntington Beach describing her cheesecake that she made all in her blender using sweetened condensed milk (if you haven’t watched my food storage video on how to make your own sweetened condensed milk from food storage, click HERE), I knew IRead More →
These are awesome-don’t they look so impressive? Truth be told, they are so easy to make and we can sneak in food storage–powdered milk to be exact in a way no one will ever guess! Make sure you check out this food storage video to see how to make yourRead More →
I’ve gotten a large request for some tutorial food storage videos and now that I got a larger memory card for my camera, I can do it! Before we go over some mouth watering food storage desserts, make sure and watch this short video so you can see for yourselfRead More →