Crepes are my ALL TIME favorite breakfast, so you can imagine how happy I was to realize how PERFECT it is for food storage using eggs, milk, sugar, flour (yes, 1/2 whole wheat flour works in the recipe!), and salt all from your food storage! Not to mention that you blend it all in the blender so there is no mess! Personally, this is what I’m putting my order in for on Sunday. We just put whipped cream cheese and fresh strawberries with sugar in the middle, roll it up and dust with powdered sugar. DELICIOUS!!!
[tasty-recipe id=”18283″]
BONUS: WATCH A VIDEO TO LEARN HOW TO MAKE YOUR FOOD STORAGE CREPES!
