You’ll never buy that over-priced freeze-dried ice cream when you discover how cheap and easy it is to make your own decadent, creamy ice cream from your food storage!

This is the way to go whether times are tough or not! The shelf-stable cream used in this recipe is cheaper than what cream costs at the grocery store. Plus, the whipped cream is DELICIOUS!

The Egg Apocalypse sounds heavy, right?  A little doomsday, right?  Well it may be exactly that when 48.1 MILLION chickens, turkeys, and other birds drop dead of H5N2 (the bird flu that caused the outbreak earlier this Summer) causing an 80% increase in eggs.  I don’t know about you, butRead More →