Have you ever felt like this mom? I know I have. (Just being honest!) With the school year upon us, it’s time to think about menu planning. I’ve reached the point in my child rearing life when we are so busy with baby, piano lessons, swim lessons, play practice, half-dayRead More →
What a fun ride it has been to try and use my Sun Oven every day! I started this journey as a way to force myself to get familiar with my Sun Oven. Living in Arizona, cooking with your oven is a double edged sword. Not only does it heatRead More →
Okay, so I realize the traditional Dump Cake is more of a dutch oven dessert but since I secretly love Dump Cake (and my kids love to help me make it since it’s pretty much the easiest dessert ever) I thought I’d give it a go in the Sun Oven.Read More →
So one of our favorite Summer meals is BBQ meatballs. You know those yummy cocktail meatballs but we just serve them over rice with veggies and fruit. I thought this would be a great Sun Oven experiment. Would the meatballs brown in the Sun Oven? Turns out they do! TheyRead More →
Okay, so since we finished off the zucchini bread so quickly I had to try something else. But it really got me thinking about the difference between a regular baked banana bread in a conventional oven and the Sun Oven. I wanted to see it, smell it, and taste itRead More →
So while we’re talking zucchini, we might as well talk about Zucchini Bread. In my opinion, zucchini bread is the BEST thing to make with zucchini. It’s so delicious! So why not make some and bake it in the Sun Oven? I had to double the recipe because of theRead More →