2 Reviews
Az
August 23, 2020
Delicious and so easy! Saved the day as I made it while the main meal was cooking and it was excellent
July 5, 2018
This easy dinner roll dough is completely versatile (I use it for everything) and incredibly delicious! They are the perfect texture: soft, chewy, and melt-in-your-mouth type rolls...but the best part? They are insanely easy to make, call for only 5 ingredients, and anyone can make them...especially YOU!!! Seriously, this is the PERFECT roll recipe.
1Preheat oven to 350 degrees.
2In the bowl of a stand mixer, combine ingredients in the following order: water, yeast, sugar, oil, egg/egg powder and 3 cups of flour and salt.
3With a dough hook, knead ingredients for 10 minutes. If needed, add remaining flour 1/4 cup at a time. adding flour as needed.
4Allow dough to rest for 10 minutes.
5Shape dough into 16 balls and let rest for 10 minutes.
6Place rolls in a greased 9x13 pan or baking sheet. Bake at 350 degrees for 12-15 minutes until tops are golden brown.
August 23, 2020
Delicious and so easy! Saved the day as I made it while the main meal was cooking and it was excellent
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Colleen Schneider
April 25, 2022
This is a great recipe. These rolls have a light and fluffy texture. I made before guests arrived, then refrigerated. Set out and brushed with an egg wash. The rolls had a very light, crispy crust. Easy and delicious!