As we come to a close on the Food Storage Back to Basics Series, learn my top secret tips for getting (and finding time) to get dinner on the table! More great food storage recipes!
This is my favorite way to use beans!
Tired of beans being, literally, an all day process? Well see how FAST and EASY it is to cook them-with out soaking- in a pressure cooker in under ONE HOUR! Don’t have a pressure cooker and still want to cook beans? Cooking your DRY Beans: Dry beans need to beRead More →
Learn more about the basics of beans and some of the great things you can do with them! I love the green chilis and southwestern flavor and the fact that it’s done in a slow cooker! Make sure you serve it with some great corn bread. Southwestern White Chili 1Read More →
Learn why powdered eggs are a must in your food storage and why it means you can have your kids in the kitchen with you again! I thought this was such a unique way to serve eggs plus it is really, really easy and delicious! I just love the recipesRead More →
See how EASY it is to make your own condensed soups with magic mix! If your pantry is full of condensed soups…use them up and then start making your own. Now you’ll have more room for long term food storage. Plus, these really do taste so much better than whatRead More →