What a fun twist on rice pudding and maybe something different for those that don’t like pumpkin pie. Personally, rice pudding is one of my favorite desserts! Thanks, Robin for sending this in! Rice Pudding with Apples and Cinnamon Serves 4 I make this in my pressure cooker – itRead More →
Don’t let your carved pumpkin go to waste! You can actually cook it up and use it for your Thanksgiving Pumpkin Pies. This is what my mom did when I was growing up and it makes even more sense since the pumpkins were so expensive this year (did anyone elseRead More →
I got this delicious recipe from the Kraft website. I made it for the Home Teachers tonight and they loved it! It’s a perfect thing to munch on while you’re carving your pumpkin for family home evening. It’s perfect because it calls for 1/4 C. Evaporated milk. This is myRead More →
I’m not quite sure when bread pudding lost it’s popularity (maybe when instant Jell-o pudding entered the scene…the thought of a bread-y jell-o pudding doesn’t sound appetizing) but I want you to help me bring it back with this recipe! It looks delicious, right? Bread pudding is one of myRead More →
This is DEFINITELY the season for caramel apples. And making homemade caramel (instead of just melting Kraft caramels) isn’t as hard as you think! Plus, the taste difference between homemade and Kraft caramels is ENORMOUS! I couldn’t believe how much better the homemade was. I don’t know why, but I’mRead More →
Have you been boo’d yet in your neighborhood? If you haven’t seen any cute ghosts up on your neighbors door, this is my FAVORITE fall tradition (well at least for Halloween ;). Each year, I make the goal to be the first one out to Boo people but I’m alwaysRead More →