This is a great question, How do I cook from scratch (and therefore food storage) as a working and/or single mom? Well first, let me say-yeah for you for trying to cook from scratch with such little time and such a harried schedule. But let me also say it isRead More →
FOOD STORAGE QUESTION: I purchased a quantity of L’Equip Dough Enhancer prior to finding your EZ Whole Wheat Bread Recipe. Can it be used in place of vital wheat gluten and if so in what proportion? MY ANSWER: Thanks for your question! Vital wheat gluten is not the same asRead More →
Happy 2012! I hope your holidays have been as fantastic, relaxing, and filled with delectable food and delightful company as mine have been. I’m excited to bring in 2012 with a question and answer session! Here’s your chance to ask questions about anything and everything Everyday Food Storage–nothing is offRead More →