Well, it’s definitely time to talk Thanksgiving favorites and the best place to start is with rolls! (So what that means is you should check back for more great Thanksgiving recipes and tips!) If you’re anything like me, you can be a little intimidated by yeast breads. I’m going toRead More →
Cinnamon Swirl Bread Baked Doughnuts As my last “Fall Favorites” post for 2009 (seems almost sentimental…) I’m doing a double header. Both stem from the EZ Bread recipe (so if you’re not familiar with it, you’ll want to check it out before you watch these videos). The recipes are simpleRead More →
This recipe was sent in from Teresa and doesn’t it look so delicious!? I wish I could cut myself a slice right now and eat it! It also sounds like a nice healthy-er treat to eat coming back from trick-or-treating. Give it a try and have a very Happy Halloween!Read More →
My family LOVES watching baseball games (especially when they involve the Angels 😉 and we love to eat chili dogs (one of those great food storage recipes!) To save money, we make our own chili dogs and watch baseball on TV while we pretend we’re at the game. It’s alsoRead More →
I hope you all had as much fun as I did learning more about “The Wonderful World of Bread” Next we’ll be talking about homemade noodles and crackers. (YUM!) And remember, we’ll re-visit bread when we talk more about sourdough and it’s role in everyday baking along with emergency bakingRead More →
The EZ Bread Dough recipe has many uses and one of my favorites is to make it into cinnamon rolls. Now the most delicious cinnamon rolls I’ve ever eaten are from Cinnabon because they are filled with cinnamon, ooey-gooey, and covered in frosting. Super delicious! Now the problem with cinnamonRead More →