It’s that season….ooey-gooey, yummy, caramel corn season! It just really isn’t Halloween with out some type of caramel corn, don’t you think? And it’s never been easier than when you use powdered milk to do it! It’s as easy as making your own Sweetened Condensed Milk (you know when youRead More →
I don’t know if any of you have tried store bought macaroons….but…..blech! I don’t know why it surprised me that they would actually taste leaps and bounds better than anything I had from the store…but they are SO MUCH BETTER! These are my FAVORITE indulgent cookie. I don’t make themRead More →
I don’t know if any of you have tried store bought macaroons….but…..blech! I don’t know why it surprised me that they would actually taste leaps and bounds better than anything I had from the store…but they are SO MUCH BETTER! I couldn’t believe how easy they were to make, howRead More →
Make sweetened condensed milk for CHEAP (talking like 60 cents). So if you’re saving room in your pantry for storing sweetened condensed milk you can now transfer that space over to some long term items! When I got an email from Tammy R. in Huntington Beach describing her cheesecake thatRead More →
Um…so have I told you that I sort of have this thing for ice cream…and hot fudge…but the hot fudge was a different post…So naturally, I would also have a thing for ice cream (like) desserts. This food storage dessert has everything it’s sweet, a little tangy, and salty-and myRead More →
Homemade ice cream without an ice cream maker OR a ziploc bag filled with ice that I have to mush for a half hour-Yes, please! Did you know all you need to make your own ice cream is some whipped cream (the real stuff…not the whipped topping, I’m talking whippingRead More →